Kalamata olive paste. Our Kalamata olive paste is a natural product consisting of kalamata olives, extra virgin olive oil, herbs and spices. A secret weapon in the kitchen, our Kalamata Olive Paste is perfect whether you’re cooking or entertaining guests with appetizers. A genuine delicacy, ideal for serving with antipasto platters, toasted baguette, or wheat crackers, best used for: Spreading on bread, dipping or adding to a range of recipes for an authentic taste. The Kalamata olive paste is ready to use from the jar. Paste can be used at room temperature or re-heated when added to a dish or sauce.
Green olive paste. Made by hand-picked green olives flavored with herbs and extra virgin olive oil and has an intense olive flavor and aroma. Olive paste has a deep, green olive color and will be a good appetizer and also a very easy to cook one. Green Olive Paste will be very friendly with beer and wines. Enjoy it on bread, sauces, pesto, spaghetti and as dip in cold dishes and appetizers. 100% natural, no added preservatives.
TRIPSAS
Origin
Kalamata, Greece
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