Greek Black & Green Olives

mamouth size

These Greek Black and Green olives from Amfisa – central Greece,  are large in size (mamooth in this case) and are considered a beloved component of  the Mediterranean cuisine and a tasty addition to a number of gourmet delicasies.

Olives are among the key ingredients of the well known Mediterranean diet. They constitute a good source of several vitamins and minerals including Vitamin E, Iron, Copper, Calcium, Sodium etc.

The color of the olive corresponds to how ripe they are when picked, in addition to the curing process they undergo. Black olives are picked while ripe, which is when the color has turned from green to black. 

ELAIA GEA

Origin

Amfisa, Greece 

Packaging size

  • 12 kg Whole Drum
Greek Kalamata Olives

Foods of ultimate taste and quality from Greece